Add more of the good stuff to your daily diet with our fantastic range of cold pressed vegetable juices which are mostly high in vitamin K and are low in natural sugar and calories.
B.fresh juices retain more nutrients and vitamins than regular pasteurised juices due to the innovative method of cold-pressing and High Pressure processing.
We grow our own fresh fruit and vegetables, including celery, spinach, kale and lettuce, which are then washed with natural spring water and sent to our on-site juicer for pressing. Other ingredients are sourced as locally as possible, from high quality, sustainable sources.
All of our cold-pressed vegetable juices are bottled on site for freshness and the HPP process gives our vegetable juices up to 30 days shelf-life and ensures all of our juices are bursting with flavour and nutrients when they get to you.
Allergen Advice: Our juices are produced in a factory that handles celery.